Organic Dandelion Root Tea (Taraxacum officinale)

Organic Dandelion Root Tea is produced from organically grown dandelion roots, botanically known as Taraxacum officinale. The roots are cleaned, dried, and lightly roasted to develop a rich, earthy flavour.

Key Benefits

Traditionally used root tea – Rich, roasted taste – Naturally caffeine-free

How to Brew

Add 1–2 teaspoons to hot water – Steep for 10 minutes

Ingredients

100% Organic Dandelion Root (Taraxacum officinale)

Quality & Purity

Organically grown – Roasted without additives – Vegan-friendly

Storage

Store in a cool, dry place.

Disclaimer

Herbal tea. Not intended to diagnose, treat, cure, or prevent any disease.